Menemen is just the thing for a hearty breakfast or an easy weeknight dinner. These Turkish scrambled eggs are cooked over low-heat until just set, then smeared over toasted pita chips to make a luscious and richly-spiced meal! The first time I made Menemen (Turkish-style soft scrambled eggs), it wasn't really planned. It was the night before a big trip and both my fridge and pantry were … [Keep Reading!]
Hi! I’m Anetta. Nice to meet you!
I'm a food blogger, sci-fi nerd, and travel junkie. I like to cook and share internationally-inspired meals. You can have confidence that these recipes are tried-and-true, so go ahead and be brave. Make something different! Learn more about me and my recipes!