Tempered by a cooling mint-yogurt dipping sauce, harissa-roasted pork tenderloin has just the right level of spice. On the table in less than an hour, this sliced tenderloin makes for an elegant and colorful presentation! Last week, I invited my kid sister Bailey over for dinner to go over some last-minute details for her upcoming wedding. I had the honor of serving as MOH, and I'm also … [Keep Reading!]
Hi! I’m Anetta. Nice to meet you!
I'm a food blogger, sci-fi nerd, and travel junkie. I like to cook and share internationally-inspired meals. You can have confidence that these recipes are tried-and-true, so go ahead and be brave. Make something different! Learn more about me and my recipes!