Homemade Muesli Recipe
Kickstart your day with our effortless Homemade Muesli! Packed with almonds, cinnamon, and a drizzle of honey, it’s a quick, scrumptious start to any day.
Servings: 1
Calories: 518kcal
Ingredients
- 1 cup quick cooking dry oats
- 1/8 teaspoon ground cinnamon
- 1 tablespoon honey
- 1 tablespoon sliced almonds
- 1/3 cup diced firm apple such as Gala, Fiji, or Braeburn
- 1/2 cup milk
Instructions
- Combine the first five ingredients in a small bowl.
- Stir well, then pour in the milk.
- Enjoy!
Notes
Store your homemade muesli in an airtight container in the refrigerator for up to 5 days; the flavors will continue to meld and enhance over time. Freezing is not recommended as the texture of the fresh apples and oats may become unappealing upon thawing.
If you prefer your muesli warm, simply reheat it in the microwave for 30-60 seconds. Stir well to ensure it heats evenly, and add a splash of milk if it seems too dry.
Nutrition
Serving: 1serving | Calories: 518kcal | Carbohydrates: 86g | Protein: 17g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 603mg | Fiber: 10g | Sugar: 29g | Vitamin A: 221IU | Vitamin C: 2mg | Calcium: 221mg | Iron: 4mg
