Refresh your senses with the surprising blend of sweet marionberries and fragrant rosemary in this Marionberry Vodka Cocktail, as invigorating as a crisp raindrop!
1/2ouncerosemary simple syrup*(see notes for how to make)
1cupice
3ouncessparkling water
Instructions
Combine the vodka, lemon juice, and simple syrup in a cocktail shaker.
Add the ice and shake vigorously for 30 seconds.
Transfer the shaken cocktail and ice into a serving glass.
Top with sparkling water and garnish with rosemary sprigs
Notes
*To make rosemary simple syrup, combine ½ cup water with ½ cup sugar in a small pot and bring to a boil. Reduce the heat to low and add ½ cup rosemary leaves. Simmer for 10 minutes, strain, and cool.Storage Info:For the Marionberry Vodka Cocktail, it's best enjoyed fresh and isn't suited for long-term storage. However, you can prepare the rosemary simple syrup in advance and refrigerate it for up to two weeks.