The Best Way to Make Brazilian Caipirinha Recipe
Bring the Brazilian breeze to your home with our easy-to-make Brazilian Caipirinha cocktail. It features the bold flavors of lime, sugar, and Cachaça, for an unforgettable tropical indulgence.
Servings: 1
Calories: 268kcal
Equipment
Ingredients
- 1 lime cut into small pieces
- 2 heaping tablespoons brown sugar
- 3 ounces Cachaça
- 1 cup ice
Instructions
- Place the lime pieces in a glass. Add the brown sugar and muddle until completely dissolved into a syrup.
- Add the brown sugar to the glass.
- Muddle until no sugar grains remain and you’re left with a beautiful caramel-colored syrup.
- Add the cachaça and stir.
- Top with ice.
Notes
You may want to call ahead to your liquor store to make sure they have cachaça. If they don't, they should be able to direct you to a store that supplies it!
The Brazilian Caipirinha is best enjoyed fresh and doesn't store well due to its fresh ingredients.
Nutrition
Serving: 1serving | Calories: 268kcal | Carbohydrates: 9g | Protein: 0.5g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 71mg | Fiber: 2g | Sugar: 4g | Vitamin A: 34IU | Vitamin C: 20mg | Calcium: 31mg | Iron: 0.4mg
