Peach Margarita

Fall in love with this fun and fruity Peach Margarita. It’s juicy, tangy, and perfect for warm-weather sipping.

Peach margarita with a slice of peach on the rim.

This Peach Margarita recipe is a fresh and fruity twist on the classic margarita, made with fresh peach puree, bright lime juice, and smooth tequila. It’s sweet, tangy, and refreshing, making it perfect for summer parties, backyard cookouts, or relaxing on a warm evening.

For more fruity margarita recipes you have to check out my Watermelon Margarita, Pineapple Margarita, and Orange Margarita.

Recipe Ingredients

Peach margarita with a sugared rim.

Tequila – The main liquor in this cocktail.

Cointreau – An orange liquor to give a little addition of citrus. You can also use triple sec if you prefer.

Peach Puree – Made from fresh ripe peaches.

For a full list of ingredients and amounts see the recipe card below.

How to Make a Peach Margarita

Step #1: Peel and dice your peaches and place them into a blender or food processor.

Step #2: Blend peaches until smooth. If needed add a splash of water to help the peaches blend.

Step #3: Strain the peach puree into a glass and set aside.

Step #4: Fill a cocktail shaker with ice, tequila, Cointreau, peach puree, lime juice, and honey.

Step #5: Shake vigorously for 30 seconds.

Step #6: Pour into your favorite margarita glass and enjoy!

Peach margarita on a wooden board.

FAQs

What type of tequila should I use for this Peach Margarita?

I would recommend using blanco also known as silver tequila. You can also use reposado tequila or even anejo tequila. Whichever you prefer!

How can I garnish the rim of my peach margaritas?

I recommend using sugar, salt, or even tajin on the rim of your margarita glass. I also like to garnish this cocktail with a fresh slice of peach and add it on the side of the rimmed glass.

Can I use frozen peaches instead of fresh peaches?

Yes! Thaw the peaches to room temperature, drain any excess liquid and place them in the blender to make the puree.

Storage Information

You can store any leftovers of this peach margarita in an airtight container in your fridge for 1-2 days.

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Fall in love with this fun and fruity Peach Margarita. It's juicy, tangy, and perfect for warm-weather sipping.

Peach Margarita Recipe

Fall in love with this fun and fruity Peach Margarita. It's juicy, tangy, and perfect for warm-weather sipping.
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Course: Cocktail, Drinks
Cuisine: American, Latin, Mexican
Diet: Gluten Free, Dairy Free, Vegan, Vegetarian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 drink
Calories: 347kcal
Author: Linda
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Ingredients

  • 3 oz peach puree
  • 2 oz tequila
  • 1 oz Cointreau - or any orange liquor
  • 1 oz lime juice
  • 1 oz honey
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Instructions

  • Peel and dice your peaches and place them into a blender or food processor.
  • Blend peaches until smooth. If needed add a splash of water to help the peaches blend.
  • Strain the peach puree into a glass and set aside.
  • Fill a cocktail shaker with ice, tequila, Cointreau, peach puree, lime juice, and honey.
  • Shake vigorously for 30 seconds.
  • Pour into your favorite margarita glass and enjoy!

NOTES

You can store any leftovers of this peach margarita in an airtight container in your fridge for 1-2 days.

Nutrition

Serving: 1drink | Calories: 347kcal | Carbohydrates: 43g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 16mg | Potassium: 161mg | Fiber: 1g | Sugar: 40g | Vitamin A: 291IU | Vitamin C: 12mg | Calcium: 9mg | Iron: 0.5mg

Enjoy Responsibly. This post and recipe are intended for those of legal drinking age.

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About the Author

Linda

Hi, I'm Linda! Welcome to The Wanderlust Kitchen, where I share recipes and travel adventures from all around the world. Here you'll find a world of recipes you can have confidence in. These recipes celebrate authentic food heritage as well as modern techniques and ingredients. Be adventurous and try a new recipe and travel somewhere you have never been before.  Bon Appétit! Bon Voyage!  

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