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Page 15
Course
Carrot Fritters
Turkish Nut and Yogurt Dip
Chinese Cabbage
Sweet Potato Fajitas
Menemen (Turkish Scrambled Eggs)
Vegetable Ribbon Salad
Raspberry Rose Water Cocktail
Indian Mulligatawny Soup
Iced Matcha Green Tea Latte
Vegetarian Bibimbap
Sweet Potato Pasta with Goat Cheese
Vegan Potstickers
Ethiopian Lentils
Mediterranean Orzo Pasta Salad
Tomato Basil Couscous Salad
Homemade Irish Cream
Queso Fundido
Tuscan White Bean Salad
Macadamia Nut Biscotti
Simple Soba Noodle Stir Fry
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