Burgers and SandwichesMain DishTropical, Caribbean, and HawaiianUnder 30 Minutes

Jamaican Jerk Turkey Sandwich

This Jamaican Jerk Turkey Sandwich is a bold and smoky sandwich with Jerk Turkey Breast, Chipotle Gouda, Mango Chutney, Cool Slaw, and Avocado Aioli.

Jamaican Jerk Turkey Sandwich

I made a super awesome and delicious sandwich!

Jamaican Jerk Turkey Sandwich

Because I’m a complete sucker for any and all international-style recipes, I decided to make a killer Jamaican Jerk Turkey Sandwich with Boar’s Head Bold Jerk Turkey® Breast and their Chipotle Gouda Cheese. Both the turkey and the gouda are SUPER bold and have a little spiciness to them. I *almost* went with the Blackened Turkey and Horseradish Cheddar, but I’m glad I stuck with my gut because this sandwich turned out to be totally delicious.

Jamaican Jerk Turkey Sandwich

The husband is super excited about this as he is a total sandwich fiend. I’m not kidding, he would eat a sandwich for just about every meal if left to his own devices. Lucky for him, he has me to make him eat something different for every meal!

Jamaican Jerk Turkey Sandwich

 

Here’s the Recipe!

Jamaican Jerk Turkey Sandwich

Jamaican Jerk Turkey Sandwich Recipe

This Jamaican Jerk Turkey Sandwich is a bold and smoky sandwich with Jerk Turkey Breast, Chipotle Gouda, Mango Chutney, Cool Slaw, and Avocado Aioli.


5 from 1 vote
Pin Rate Save
Course: Burgers and Sandwiches
Cuisine: Caribbean
Prep Time: 5 mins
Total Time: 5 mins
Servings: 1
Calories: 840kcal
Author: The Wanderlust Kitchen
Print Recipe

Ingredients

  • 2 tablespoons Avocado
  • ½ teaspoon Lime juice
  • 3 tablespoons Mayonnaise - divided
  • 1 Ciabatta-style sandwich roll
  • 2 teaspoon Vinegar
  • ½ cup Green cabbage - shredded
  • 2 tablespoons. Cilantro leaves - chopped
  • 2 tablespoons Scallion - chopped
  • 1 tablespoon Mango chutney
  • 2 slices Boar’s Head Brand Chipotle Gouda Cheese
  • 4 slices Boar’s Head Brand Bold Jerk Turkey® Breast

Instructions

  • Place avocado, lime juice and 1 tablespoon of mayonnaise in a small bowl and mash together with a fork to create avocado aioli.
  • Slice Ciabatta roll in half and spread both sides with avocado aioli.
  • In a medium bowl, whisk together the remaining 2 tablespoons of mayonnaise with vinegar. Add shredded cabbage, cilantro leaves, scallion, and toss to coat.
  • Place one slice of Chipotle Gouda Cheese on each sandwich half. Arrange four slices of Bold Jerk Turkey Breast on one half.
  • Spread mango chutney on top of Chipotle Gouda Cheese on other half. Place cabbage slaw on top of Bold Jerk Turkey Breast, then top with second half of sandwich.
Nutrition Facts
Jamaican Jerk Turkey Sandwich Recipe
Serving Size
 
1 serving
Amount per Serving
Calories
840
% Daily Value*
Fat
 
47
g
72
%
Saturated Fat
 
12
g
75
%
Polyunsaturated Fat
 
34
g
Cholesterol
 
118
mg
39
%
Sodium
 
1051
mg
46
%
Carbohydrates
 
61
g
20
%
Fiber
 
7
g
29
%
Sugar
 
15
g
17
%
Protein
 
43
g
86
%
* Percent Daily Values are based on a 2000 calorie diet.
Did you make this recipe?Take a picture and tag @thewanderlustkitchen on Instagram or tag #thewanderlustkitchen! We can't wait to see your version!

Like this Recipe?

Pin it now!

Pin It NowPin It Now
This post brought to you by Boar’s Head Brand®. All opinions are 100% mine.

About the Author

Anetta

Hi, I'm Anetta! Welcome to The Wanderlust Kitchen, where I share recipes and travel stories from all around the world. Here you'll find a world of recipes you can have confidence in. These recipes celebrate authentic food heritage as well as modern techniques and ingredients. I believe that food brings us together as much as it sets us apart. Be brave, try something new!

Join the Conversation

Rate and Comment

Your email address will not be published.

Recipe Rating




Comments:

  1. Looks like a wicked good sandwich and the squeaky sneaker sounds made me lol! Good luck with the contest!