Thai Style Bourbon and Ginger Cocktail

Infused gin and citrus juice give this bourbon and ginger cocktail a Thai kick!

Looking for Thai cocktails? This is the one! Infused gin and citrus juice give this bourbon and ginger cocktail a Thai kick!

I’m kinda on a bourbon kick lately.

After I made (and devoured) that Bourbon Pecan Tart I had a whole bottle of bourbon leftover so I decided to play with a few cocktail recipes.

As you know, I’m obsessed with Thai food and drink, so you know I had to dream up a Thai cocktail even though it’s the middle of winter and it’s currently disgusting and rainy outside.

This is a great Thai drink! Infused gin, citrus juice, and ginger beer give this bourbon cocktail a Thai kick!

Look how pretty those drinks are with the little umbrellas!

This is a great Thai inspired cocktail! Infused gin and citrus juice give this bourbon and ginger cocktail a Thai kick!

It may seem a little strange to you that I’m sharing a tropical-style cocktail in the middle of winter, but sometimes I feel like this time of year is when you would like a tropical drink the most.

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This is a delicious Thai style bourbon ginger cocktail recipe! Infused gin, citrus juice, and ginger beer give this bourbon cocktail a Thai kick!

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Thai Style Bourbon and Ginger Cocktail Recipe

Infused gin and citrus juice give this bourbon and ginger cocktail a Thai kick!
4.4 from 95 votes
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Course: Beverages
Cuisine: Thai
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 420kcal
Author: Linda
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Ingredients

  • 2 ounces bourbon
  • 2 ounces wild lime leaf infused gin*
  • Juice of one orange
  • Juice of half of one lime
  • 6 ounces ginger beer

Instructions

  • Add all of the ingredients except for the ginger beer to a cocktail shaker filled with ice.
  • Shake and strain equal amounts into two highball glasses filled with ice.
  • Top each glass with 3 ounces of ginger beer. Garnish with a lime wheel.

NOTES

*Combine 8 wild lime leaves (found in Asian supermarkets and most Whole Foods) with 16 ounces gin and let infuse for minimum 24 hours.

Nutrition

Serving: 1serving | Calories: 420kcal | Carbohydrates: 77g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 159mg | Fiber: 10g | Sugar: 47g

Enjoy Responsibly. This post and recipe are intended for those of legal drinking age.

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About the Author

Linda

Hi, I'm Linda! Welcome to The Wanderlust Kitchen, where I share recipes and travel adventures from all around the world. Here you'll find a world of recipes you can have confidence in. These recipes celebrate authentic food heritage as well as modern techniques and ingredients. Be adventurous and try a new recipe and travel somewhere you have never been before.  Bon Appétit! Bon Voyage!  

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Comments:

  1. Any drink with an umbrella in it, gets my attention and I am not kidding. Now having said that, it would be difficult to have the umbrella and have the drink in a sippy cup. I love the title of the drink and I love the drink. I am working on developing my palate for bourbon drinks. I know. I know. It’s difficult, but I am persistent. Ha!