Whether you’re looking for a comforting curry, fluffy naan, hearty lentils or a refreshing mango lassi, there’s something here for every cook. You’ll also discover plenty of meal prep friendly options that reheat beautifully, making it easy to enjoy flavorful homemade Indian food all week long.
Whether you’re simmering a curry on the stove or roasting vegetables in a sheet pan, these Indian dishes make an easy recipe for both busy weeknights and special occasions. They’re organized by course so you can quickly find appetizers, soups, curries, rice dishes, flatbreads, sides, drinks and more.
These Indian recipes are the ones readers have rated the most. They’re the recipes that have earned the strongest engagement over time, so they’re a great place to start if you’re exploring Indian cooking at home.
Indian Red Lentil Dal
Total Time: 30 minutesminutes
How to make Indian Dal. This Red Lentil Dal recipe makes the perfect plant-based Indian meal! Rich, fragrant, and packed with protein for a meal you can feel good about.
Discover the rich and creamy goodness of a time-honored Indian classic, and turn a simple dinner into an exotic feast with the velvety, spiced layers of this Chicken Korma recipe.
This fragrant Indian Mulligatawny Soup recipe is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk. It is ready in an hour, with only 15 minutes of real work! Make a double batch and freeze the leftovers!
This delectable Indian Vegetable Korma recipe is loaded with potatoes, tomatoes, carrots, peas, and green beans and is ready in 40 minutes. Make sure you have plenty of naan to dip in the creamy coconut sauce!
Discover the secret to cooking the perfect White Rice every time! Say goodbye to mushy grains or hard, uncooked pieces. Master the art of flawless rice with our foolproof rice recipe!
Start your Indian feast with flavorful appetizers, chutneys and snacks. These recipes are perfect for sharing before the main course or adding to a larger Indian-inspired spread.
Super Simple Mango Chutney
Total Time: 40 minutesminutes
Experience the bold fusion of flavors in our Mango Chutney, featuring ripe mangoes, onion, garlic, and ginger root. Create a culinary masterpiece with this easy-to-make recipe, perfect for freezing leftovers!
Add a zesty twist to your meals with this Curried Carrot and Cauliflower Pickles recipe! It's a simple, flavorful way to liven up your refrigerator pickles.
Dive into the flavors of our Baked Beef Samosa! They're a perfect combination of juicy beef, aromatic spices, and crisp pastry – an appetizer that's both satisfying and delicious.
Weeknight dinners feel special with Paneer Cheese Tikka on the table—perfectly grilled paneer with veggies that soak up every bit of the flavorful, spiced marinade.
Warm up with hearty Indian soups and stews made with aromatic spices, lentils, vegetables and creamy coconut milk.
Indian Mulligatawny Soup
Total Time: 55 minutesminutes
This fragrant Indian Mulligatawny Soup recipe is spiced with curry and made from creamy red lentils, carrots, apples, and coconut milk. It is ready in an hour, with only 15 minutes of real work! Make a double batch and freeze the leftovers!
In just 30 minutes, you can enjoy Indian Chickpea Stew, a hearty blend of spiced potatoes, chickpeas, and carrots, enriched with spinach, raisins, cashews, and a splash of lemon juice.
Experience the magic of our Vegan Sweet Potato Soup! With its rich spices and wholesome ingredients, it's the ideal quick-fix for a hungry family, bringing creamy comfort to your table in 25 minutes.
After trying countless soup recipes, this Indian Lentil Soup Slow Cooker with coriander yogurt has become a favorite—a little bit of spice, a lot of comfort.
Indian main dish recipes are rich, comforting and full of bold spice. This section includes creamy chicken curries, vegetarian curries, dal, tikka masala and other Indian main dishes.
Indian Red Lentil Dal
Total Time: 30 minutesminutes
How to make Indian Dal. This Red Lentil Dal recipe makes the perfect plant-based Indian meal! Rich, fragrant, and packed with protein for a meal you can feel good about.
Discover the rich and creamy goodness of a time-honored Indian classic, and turn a simple dinner into an exotic feast with the velvety, spiced layers of this Chicken Korma recipe.
This delectable Indian Vegetable Korma recipe is loaded with potatoes, tomatoes, carrots, peas, and green beans and is ready in 40 minutes. Make sure you have plenty of naan to dip in the creamy coconut sauce!
Savor the flavors of India with this mouth-watering Chickpea Tikka Masala! Perfectly vegan, it's a dish with a delightful blend of spices served over rice, topped with fresh cilantro for an unforgettable meal.
Feast on the bold and beautiful flavors of Indian Cilantro Chicken. Every mouthful is a delightful symphony of fresh cilantro, zesty tomatoes, and exotic spices!
Get ready to fall in love with this slow cooker Healthy Chicken Tikka Masala! Bursting with flavor and low on calories, it's the perfect combination of health and taste.
Creamy cashews add a velvety richness to this flavorful Cashew Chicken Curry. It's a delicious Indian dish that comes together in less than 30 minutes!
Reimagine traditional Indian cooking with our Vegan Palak Paneer. Swapping cheese for tofu, this recipe offers a mouthwatering vegan alternative that's both wholesome and delicious.
Elevate your taste buds with our Sweet Potato Curry. It's a South Indian delight that harmoniously blends the sweetness of sweet potatoes with the fiery kick of bold spices.
Spice up your evening with Garam Masala Chicken Curry, combining flavorful chicken, tomatoes, and onions with a rich, spiced coconut milk for an unforgettable dinner.
Rice and flatbreads are the foundation of many Indian meals. These recipes are perfect for pairing with curries, dals and saucy main dishes.
How To Cook The Perfect White Rice
Total Time: 30 minutesminutes
Discover the secret to cooking the perfect White Rice every time! Say goodbye to mushy grains or hard, uncooked pieces. Master the art of flawless rice with our foolproof rice recipe!
Turn dinnertime into a flavor-packed adventure with our Quick and Easy Chicken Biryani! Succulent diced chicken and zesty ginger paste create a delicious dinner in no time!
Transform your kitchen into an Indian bakery with this effortless Indian Naan Bread recipe! Soft, tasty, and versatile, it's the perfect companion to countless meals!
Amp up your side dishes with this Turmeric Rice recipe. Made with pantry staples, it transforms ordinary rice into a fluffy and fragrant dish that everyone will love.
Round out your meal with flavorful Indian side dishes. These recipes add color, texture and extra spice to a complete Indian-inspired dinner.
Easy Roasted Bombay Potatoes
Total Time: 1 hourhour
Elevate your meal with our Bombay Potatoes! Crispy exteriors, fluffy interiors, and a burst of Indian spices make this side dish a perfect complement to any Indian meal.
Let Jaipur Vegetables whisk you away to a world of rich flavors and textures. Every spoonful of tender vegetables drenched in a silky cashew sauce is a celebration of India's bountiful harvest.
Spice up your dinner routine with our Roasted Cauliflower and Chickpeas. This side dish blends robust spices with the earthy tones of roasted cauliflower with chickpeas for an unforgettable spice kick.
Who knew four ingredients and forty-five minutes could create such magic? These Curried Carrots are a delicious, easy-to-make treat, and these carrot fries will surely spice up any meal.
Common spices include cumin, coriander, turmeric, garam masala, mustard seeds and chili powder. You’ll also see ingredients like ginger, garlic, fresh cilantro and sometimes curry leaves. Together, these ingredients create the warm, layered flavor Indian recipes are known for.
What are the most popular Indian dishes?
Some of the most popular Indian dishes include Chicken Tikka Masala, Biryani, Butter Chicken, Palak Paneer, Dal, Naan Bread and Vegetable Korma. This roundup includes many classic Indian favorites along with easy Indian recipes you can make at home.
What should I serve with Indian curry?
Indian curries are often served with basmati rice, naan bread, roti or other flatbreads. Popular side dishes include raita, chutney, samosas, lentils, roasted vegetables and simple salads to balance the rich flavors of the curry.
Can I adjust the spice level?
Absolutely. Indian cuisine ranges from mild to spicy depending on the region and recipe. You can make most Indian recipes milder by reducing chili powder, fresh chilies or cayenne, or add more heat if you like spicy food. Yogurt, coconut milk and cream can also help mellow the spice.
How do I make Indian food taste more flavorful?
Blooming spices in oil or ghee helps release their flavor, while aromatics such as garlic, ginger, and onion build depth. Be sure to taste as you cook and adjust the salt, heat, and acidity before serving.
I hope this collection of Indian recipes inspires you to cook more flavorful meals at home.
Hi, I'm Linda! Welcome to The Wanderlust Kitchen, where I share recipes and travel adventures from all around the world. Here you'll find a world of recipes you can have confidence in. These recipes celebrate authentic food heritage as well as modern techniques and ingredients. Be adventurous and try a new recipe and travel somewhere you have never been before. Bon Appétit! Bon Voyage!
